ICD10 code: T78.05 - Other allergy, not elsewhere classified, to maize (corn)
ICD9 code: 995.3 - Allergy, unspecified, to food
Corn maize allergy or intolerance refers to an adverse reaction or hypersensitivity to corn maize products. In the International Classification of Diseases, 10th Revision (ICD-10), there is a specific code that can be used to classify this condition. The appropriate ICD-10 code for corn maize allergy/intolerance is T78.0. This code falls under the section T78, which is dedicated to adverse effects, not elsewhere classified.
In the older version of the classification system, the ICD-9 code for corn maize allergy/intolerance was 995.3. This code was used to classify adverse food reactions in general, without specifying the exact allergen or intolerance.
It's important to note that ICD codes are used for statistical and billing purposes in healthcare settings. These codes assist in tracking the prevalence of specific conditions, facilitating research, and ensuring accurate reimbursement for medical services.
If you suspect that you or someone you know has a corn maize allergy or intolerance, it is crucial to consult with a healthcare professional for a proper diagnosis. They will perform the necessary assessments, such as a medical history review, physical examination, and potentially allergy testing, to determine the underlying cause of the symptoms. With a confirmed diagnosis, appropriate management strategies can be implemented, such as avoiding corn maize products or undergoing desensitization treatments if appropriate.