Help us to help more people
  2. Celiac Disease
  3. Advice
Cut out eating in restaurants
by JaneWilson
Eating healthier.
by Margaret
Mi mamá que está a mi lado
by Marylucy
Physical Activity
by Katy
cestování
by Iveta
Great support from friends & husband.
by Jandc
Knowing about aquired anosmia and that I dont have the sense of loss
by Joseph Green
Keep pottasiun intake up
by Cburns
A gluten-free diet
by Emyr
Thinking positive
by Gloria
Separate areas in kitchen
by Margaret
Play music and jam with friends
by Mandy Farr
los grupos de apoyo
by Marcela Alejandra
Eating gluten free
by Susan Bennington
La dieta sin gluten y sin lácteos. Paleo.
by Elisa
Contar con un buen médico hace la diferencia
by Marcela Rodriguez
Joining support groups online
by Randie G.
Always be prepared with pre made foods/drinks and any meds you may need on hand or near by.
by Erin V
A support person in your that will be there for u threw thick and thin
by Heather
My supportive husband!!
by Michele Metcalf
Ignore rolling eyeballs. It's just ignorance. I bring my own food or just have a drink. People and relationships become center stage instead of food.
by Sue Peters
I do not eat out
by Jonathan
Going on the insulin pump was the best (but most difficult) change I ever made for my diabetes management.
by Erin B.
MMJ if it were legal in Louisiana
by Debbie
I am passing college classes now since I found out I have Celiac disease and stopped eating gluten.
by Ashlyn Fellman
Know when to stop
by Lnda
still working on this one! :0)
by Sarah thomas
recognizing and respecting my new limits of physical activities, the need for proper rest, and coming to terms with the fact that even though I am determined to get better, I now have a new norm.
by Karen
food being clearly labelled so I can make informed choices
by sarah
Probiotics and vitamins everyday
by Chelyah
strict glutenfree diet
by Karen
Cutting out high purines.
by Ruth
Reading articles around the net about the disease
by Joanna Daliou
Probiotics
by M.
Ayuda de grupos y Dios q nos da fortaleza
by DanaRodri
Less agitated and down
by Hanna
I'm less confused
by Christine Langridge
No sugar
by Rob Triggs
Neurological care (as my symptoms are of that variety)
by Jane
Realizing not everything has to be done today
by L. Neilson
restaurants and manufacturers of gluten and dairy fee products.
by Avril Hunter
Explaining the diet to those who do not understand it and avoiding cross contamination
by Kathleen Lamprell
Not worrying too much about occasional accidental lapses from the gluten free diet.
by James Grocock
Natural foods
by Wolf
Bailar
by Cynthia
I love to cook and experiment new gluten free recipes.
by Mare
being careful about always having some food on me
by Krisa
Understanding from family and friends
by Alicia
Trazadone so I can sleep.
by Mark
Self-massage, Qi Gong and meditation do help. Painkillers....not so much...
by Helen Townsend