Genetics and environment can contribute. A poor diet can lead to intestinal permeability (leaky gut) causing food particles to enter the blood stream. This can cause your immune system to react and you can be at risk of many autoimmune diseases as a result. When your immune system reacts to what it thinks are germs it can end up attacking your own body and doing damge to the thyroid in graves disease, the pancreas in diabetes and the gut in celiac disease.
There is no certain cause for celiac disease that we are aware of...yet. Until more research and study can't see trends and analyze data, we can only guess.
Some of the most widely talked about ideas and theories are:
GMOs ( genetically modified organisms)
Fertilizers on our food supply
Natural changes in food proteins due to environmental changes
Man-made Chemicals in our food supply
Sometimes celiac disease is triggered — or becomes active for the first time — after surgery, pregnancy, childbirth, viral infection or severe emotional stress. When the body's immune system overreacts to gluten in food, the reaction damages the tiny, hair-like projections (villi) that line the small intestine. It can also be because it is in your family line.
To develop celiac disease, it is necessary to have three triggers, namely genetic predisposition, exposure to gluten through the digestive system and trigger, which initiates an atypical response of the immune system
A DC é de fundo genético, então tendo o gene, ele pode ser ativado e se manifestar em qualquer momento da vida. Não há evidências claras, mas pode ser um evento traumatizante, um acidente, cirurgia, gravidez, estresse que podem desencadear a DC.
The causes of celiac disease are not known yet. There may be a genetic predisposition, environmental factors, change of diet of the modern society, even infections may play some role. I think I still do not know the causes of celiac disease.
Genetics plays an important factor. I don't think it has anything to do neither the environment nor the food given that in the same family, two siblings with genetic positive one develops the disease of small and the other, perhaps adult. Eat the same and live in the same place, same environment.
Infections as a cause?... I do not know that infection can you have a baby that is affected by celiac disease, with less than a year.
Some studies suggest that it may be a significant change in our DNA caused by a series of exposures to pesticides. But there is not yet a scientific conclusion about the cause.
The illness celiaca is a disease that is auto immune, where the body does not recognize gluten, acting in a controversial manner, causing inflammation mainly in the intestine, causing poor absorption of nutrients and, consequently, some diseases such as osteoporosis and anemia.
Are unknown the exact causes. I read a recent study that said that seemed to be a genetic mutation caused by general antibodies to a virus. Also I found a doctor that digestive said that I had suspicions that it was an environmental cause due to a common component in cosmetics and creams (and that's why there were more women celiac men), but that is not shown. Others say that it is due to the abuse of gluten in all products... in the end, many theories but at the moment nothing can be said as a cause demonstrated.
The cause is that celiac patients have elevated levels of antibodies to gluten (anti-gliadin, anti-endomysial, anti-reticulin and anti-transglutaminase)
The cause is generic . There is a predisposition to this is in the middle of the family pi of part of the paternal or maternal . It is an autoimmune disease that happens in the small intestine enque leads to the atrophy of the vilosidade of the intestine and the ma absorption in the body therefore p imbalance and the start of diseases. This is why eating foods free of gluten is paramount . I now it is not cosmetic use, or cleaning products that have gluten
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